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Sweetcorn Research

Sweetcorn became a popular vegetable in the 1960s which is a sweet version of maize. Several varieties are available, some have white kernels and others have a mix of yellow and white kernels. Varieties differ in sweetness, and recently super-sweet varieties have become available.

In 2015 the total tonnage grown was 69,000 tonnes.

If you're unable to find what you're looking for below, go to the Vegetable Research & Innovation website.

Sweet Corn Toolkit Manual Part 1
Date 2016-11-30 12:18:37
The Sweetcorn Toolkit - Second edition updated December 2016

Sweet corn is grown in New Zealand to supply domestic and export markets with fresh and processed product. The Sweetcorn Toolkit has now been updated in a second edition and provides extensive information and photographs to assist in growing the crop.